Whether or not or not you’ve ever had selfmade fried rice, it’s nearly assured you’ve had selfmade rice earlier than.
It’s a staple meals worldwide, together with corn, wheat, and potatoes, to call a number of. It might not be probably the most versatile starch, but it surely’s impartial sufficient to be paired with loads of dishes and modified with totally different flavors.
A fried rice recipe takes full benefit of that. As one of many solely rice recipes that adjustments up the cooking technique, you may get pleasure from a wide range of textures and simply substitute elements with out a lot hassle.
What Makes Fried Rice Particular?
Though Chinese language takeout might have popularized fried rice in fashionable America, it’s an simply tailor-made dish that international locations and cultures the world over get pleasure from. It’s prevalent in Japanese, Southern, and Southeast Asia, however you’ll additionally discover varied Latin American and Caribbean derivatives, plus recipes from Nigeria and Portugal.
It began in China, although, over 1400 years in the past.
- Fried rice was a simple approach to flip a bunch of disparate leftovers right into a tasty meal.
- The dish consisted of beforehand made rice, veggies, and meat.
- And if some elements have been a bit of previous their prime? You would masks that after they have been integrated into the meal.
- Some contemporary egg and soy sauce have been added, and the whole lot was stir-fried in a wok.
In the identical spirit, fried rice recipes is perhaps nearer to tips or strategies. You may throw in no matter extras you’d like or attempt to make it utilizing what you’ve gotten available.
3 Primary However Superb Fried Rice Recipes You’ve Obtained to Attempt
1) Butter and Egg Fried Rice Recipe
Serves: approx. 4 – 8
Prep time: approx. 10 minutes or much less
Cooking time: approx. 15 minutes
Substances:
- 4 cups cooked rice, barely chilled
- 2 eggs, whisked
- 3 tbsp butter (divided)
- 1 cup frozen peas and carrots
- 1 small white onion, diced
- 2 inexperienced onions, sliced skinny
- 3 cloves garlic, minced
- 3 tbsp soy sauce, low sodium
- ½ tsp toasted sesame oil
Instructions:
- Add 1 tbsp butter to a big skillet, pan, or wok and warmth to medium-high. As soon as sizzling and melted, add in peas, carrots, white onion, and garlic. (Salt and pepper could also be added right here for taste.) Saute till heat, about 5 minutes or much less.
- Push greens to at least one aspect and add ½ tbsp butter to the accessible aspect of the pan. As soon as melted, pour within the eggs and start to scramble. When nearly absolutely cooked, begin to incorporate with the greens.
- Add remaining 1 ½ tbsp butter to pan and stir, elevating warmth to excessive. As soon as melted, add in rice, inexperienced onions, and soy sauce. Stir to mix and saute/toss for about 3 minutes.
- Take away from warmth and add toasted sesame oil. Stir/toss till completely mixed. Serve instantly or refrigerate, sealed, as much as 3 days.
Vitamin Info (Approximate):
Protein: ~4g – 6g (10% DV)
Carbohydrates: ~20g – 40g (10% DV)
Fats: ~5g – 10g (10% DV)
Ldl cholesterol: ~45g (15% DV)
Sodium: ~280mg – 380mg (14% DV)
Fiber: ~1g (5% DV)
2) Pineapple and Shrimp Fried Rice Recipe
Serves: 4
Prep time: approx. 15 minutes or much less
Cooking time: approx. 10 minutes
Substances:
- ½ lb uncooked shrimp, peeled and deveined
- 5 cups cooked rice, room temperature
- 1 cup contemporary or canned pineapple, in chunks
- ½ cup uncooked unsalted cashews, chopped
- 3 tbsp butter, divided
- 3 cloves garlic, chopped wonderful
- 2 tsp curry powder
- ½ tsp turmeric
- 1 tbsp sugar
- 2 tbsp soy sauce
- 1 tbsp fish sauce
- Cilantro, inexperienced onions for garnish
Instructions:
- Warmth wok, pan, or skillet to medium-high, then add 1 tbsp butter. Add in your shrimp and stir fry till cooked, about 2 to three minutes on both sides or till pinkish. Take away from the pan and put aside.
- Soften 2 tbsp butter within the pan after which mix the curry powder, turmeric, onion, and garlic. Fry for about 30 seconds, not than 1 minute, till aromatic.
- Stir within the rice (in smaller batches if obligatory) and blend nicely. Add the fish sauce, sugar, and soy sauce. Saute till heated, persevering with to combine nicely. Then re-add the shrimp and add within the pineapple and cashews. If desired, add in 2 or 3 tsp of pineapple juice. Saute for a couple of minute.
- Take away from warmth and garnish with shredded cilantro and/or sliced inexperienced onions. Serve instantly.
Vitamin Info (Approximate):
Energy: ~415
Protein: ~18g (36% DV)
Carbohydrates: ~60g (21% DV)
Fats: ~5g (8% DV)
Ldl cholesterol: ~165mg (55% DV)
Sodium: ~1375mg (57% DV)
Fiber: ~1g (5% DV)
3) Bacon and Eggs Breakfast Fried Rice Recipe
Serves: 2
Prep time: approx. 5 minutes
Cooking time: approx. 10 minutes
Substances:
- 3 cups cooked rice, room temperature
- 2 eggs
- 4 – 6 slices of bacon
- 3 inexperienced onions, sliced skinny
- 1 tbsp sesame oil
- 1 tbsp butter, salted or unsalted
- 1 tbsp rice vinegar
- ¼ cup soy sauce, low sodium
- ¼ tsp crushed pink pepper flakes
- 1 tbsp toasted sesame seeds or ½ tbsp toasted sesame seed oil
Instructions:
- In a skillet over medium warmth, prepare dinner the bacon till browned. Take away and let dry on paper towels. As soon as it’s cooled however nonetheless heat, chop into beneficiant chunks.
- Add sesame oil to the skillet over medium warmth. Let heat, then add 2 sliced inexperienced onions and prepare dinner for two to three minutes.
- Stir in your rice, then add again within the bacon, plus the vinegar, soy sauce, toasted sesame, and pepper flakes. Stir collectively and prepare dinner till warmed by, about 5 minutes.
- In a separate skillet for the eggs, add butter over medium warmth. Crack eggs into the skillet and canopy with a lid. Prepare dinner for about 5 minutes till the egg white is cooked by, however the egg yolk has solely simply began to set.
- Add fried rice to bowls and prime every bowl with a completed fried egg. Break the yolk over the rice. Garnish with the one remaining inexperienced onion. Serve instantly.
4 Tricks to Make Fried Rice Style Its Finest
Truthfully, there are as many “finest strategies” for cooking fried rice as there are recipes. Loads of it comes all the way down to desire and experimentation. However typically, it ought to assist to maintain the next in thoughts.
1) Whereas Meat is Optionally available, Don’t Skip the Veggies
Hen fried rice, pork fried rice, and shrimp fried rice are all acquainted varieties. However their frequent base isn’t simply the fried rice — it’s rice with greens tying the whole lot collectively.
- You want some gentle, “brilliant” flavors and a contemporary, crispy texture. It balances out the heavy rice and oil and can assist improve nearly each chunk.
- Plus, colourful greens will enhance the look of your fried rice, too, as soon as plated.
2) You’ll Want a “Secret” Ingredient (Like Toasted Sesame Oil)
Whereas common sesame is pretty impartial cooking oil, toasted sesame is a stronger ending oil for taste. It, together with some soy sauce, can provide your fried rice a extra conventional Chinese language takeout style.
- However you may combine issues up by utilizing common sesame oil for ending (for a lighter taste), fish or oyster sauce, and even Worcestershire.
- Plus, cooking with peanut oil or melted butter (which we cowl under) can change the style subtly however completely.
3) However Don’t Over-Sauce
Good fried rice isn’t a automobile to ship sauce or sodium to your mouth. Nobody taste or ingredient needs to be overpowering — the whole lot needs to be working collectively to kind a dish. Somewhat can go a good distance, particularly when you’re stirring tremendous nicely.
4) Work Out the Clumps
Fried rice that’s a bit of sticky is nice (strive stickier medium-grain rice as a substitute of frequent long-grain). However don’t let your rice mush collectively on account of an excessive amount of liquid/moisture, and be sure you break up any dense rice nuggets.
Takeaway
Able to check out some recipes or whip up a batch together with your distinctive twist? We’ve acquired some ultimate ideas earlier than you head out by yourself.
- Don’t overlook these leftovers. Use rinsed and dried day-old rice plus already cooked meat to show a fundamental fried rice routine into an prompt hen fried rice recipe or pork fried rice recipe. Shred or chop it, then add it proper earlier than the rice, permitting it to get heated.
- As a health-conscious substitute for rice, you should use cauliflower florets, chopped then pulsed finely in a meals processor. Merely add it into the stir-fry and prepare dinner the identical method you’ll rice!
- For a vegetarian choice on the extra substantial rice dishes, strive a hearty, filling veggie instead of meat. Assume zucchini, mushrooms, or edamame beans.